Anastasia Beverly Hills, Blush Trio, Pink Passion, 0.33 oz (9.3 g)
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작성자 백형옥 조회 206회 댓글 2건 작성일 22-06-17 00:44본문
◀제품 설명▶
- Cruelty-Free
- Non-Comedogenic
- Vegan
- Basically
- Sugar
- Rose
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- Pure Natural System
Honey & Macadamia Body Lotion, White Musk 3.38 fl oz (100 ml)
- Pure Natural Moisturizing Refreshing Body Lotion
- Pure Natural Moisturizing Refreshing Body Wash
Honey & Macadamia Treatment, White Musk 3.38 fl oz (100 ml)
- Hydro-Intensive Protein Premium Hair Treatment
- Pure Natural Balancing Refreshing Shampoo
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- Only 5 Ingredients
- Baby Cereal Snack
- Gluten Free
- USDA Organic
- Certified Organic by Quality Assurance International
- BPA-Free and Recyclable Packaging
- 5 g of Whole Grain
- Dissolves Quickly*
- Contains No Rice, Wheat or Corn
- Non-GMO
- Rosemary for Freshness (Not Flavor)
◀제품 사용법▶
*Is Your Baby Ready For Puffs?
- Crawls with stomach off the floor
- Starts to self-feed with fingers
- Starts to use jaw to mash food
- Eats thicker solids with larger pieces
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- Resealable Package
- An Employee-Owned Company
- To Your Good Health®
- Excellent Source of Fiber
- Non GMO Project Verified
- Kosher Pareve
Our lentils have a mild, earthy flavor ideal for soups and stews, chili, salads and pilafs. They're also a nutritious substitute for meat in pasta sauce, tacos and sloppy joes. Quick cooking, no pre-soaking required.
Dear Friends,
I can remember learning about the glories of beans in grammar school. I pressed a handful of brightly colored varieties into the dirt and was astounded by the green shoots that sprang forth! My love of beans, with their delicious flavors and hearty nutrition, lives on in these lentils. I hope you will be inspired to cook a hearty portion of these legumes for you and yours.
To your good health,
Bob Moore
◀제품 사용법▶
Resealable package.
Sort and rinse before cooking.
Basic Cooking Instructions
Stovetop: Rinse lentils before cooking. Place 1 cup lentils in a large pot with 4 cups water and 1/2 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 20-30 minutes, drain well.
Slow Cooker: Rinse lentils before cooking. Place 1 cup lentils, 4 cups water and 1/2 tsp salt into a slow cooker. Cover and cook on low for 4 hours or high for 2 hours; drain well.
Multi-Cooker: Rinse lentils before cooking. Place 1 cup lentils, 4 cups water and 1/2 tsp salt in the pot of a multi-cooker. Set the valve to sealing. On manual setting and high pressure, set for 6 minutes. Natural release the pressure for 20 minutes; drain well.
Note: To reduce cooking time, soak 1 cup soup mix overnight in 3 cups water and 1 tsp salt. Drain and follow cooking instructions above.
Makes 4 servings.
